Royal Sadhya Menus & Catering Services

Grand Wedding Kalyana Sadhya

The crown jewel of Kerala catering. Our Kalyana Sadhya is a grand culinary ceremony featuring 28 to 32 canonical items served in traditional sequence by polite stewards in pristine Kasavu attire.

Traditional Brahmin & Temple Sadhya

Prepared strictly adhering to orthodox Ayurvedic and temple kitchen canons. Ideal for Upanayanams (Poonool Kalyanam), Shashtipoorthi (60th Birthday), Ayush Homam, Choroonu, and sacred temple feasts.

• Prepared without onion or garlic upon request (Pure Sattvic).
• Slow-simmered in heavy bronze Urulis over pure woodfire.
• Authentic Thirumeni head chefs overseeing every preparation.
• Sacred cow ghee, hand-churned fresh butter, and aged Marayoor jaggery.

Signature Payasam Mela & Boli Feast

No celebration in Kerala is complete without our legendary payasams. Simmered for 4 to 6 hours in giant bell-metal Urulis, our payasams achieve a natural, rich caramelization that melt hearts.

Festive Sadhya-in-a-Box Takeaway

Designed for intimate family gatherings, housewarmings, Onam, Vishu, and corporate office feasts. Every box is crafted with biodegradable plant fiber, authentic banana leaf liner, and tamper-evident sealed curry containers.

• Fresh cut plantain leaf folded inside every box.
• 22+ curries packed in spill-proof sealed food-grade containers.
• Hot insulated packaging maintaining steam and fresh aromas.
• Minimum orders from 20 boxes to 2,000+ corporate office boxes.